It's that time of year when I'm craving caramel apples. I know I can get some at Country Mercantile north of Pasco (and I'm going there this weekend, as a matter of fact) but it's kind of far. Anywhere else closer to Tri-Cities?
There is no "right way" to bake pumpkin seeds. Each method has pros and cons so you'll have to settle on what works for you. Personally, I hate chewy shells so I like recipes that crisp them. Once they're baked some like sweet seasoning, others prefer savory. So here are the best tips -- you decide which is correct for you.
The candy I most hoped for as a kid was Hershey Mounds (you know, chocolate and coconut)! What was yours? Answer the survey and we'll publish the results. HOPEFULLY that will inform your buying decisions this month as you stock up for the big night!
My son's friend works at The Local (8530 W Gage Blvd) and is always talking about it. It's been open about a year and a half but I'd never had a reason to go before. What makes it standout? It's like a wine bar for coffee!
I'm in Yakima every day now helping build their haunted house (our Terror Behind the Screen opens Oct. 3 for only $12 at 3521 W. Court Street in Pasco). That means I'm eating lunch and dinner in Yakima every day and I have a new favorite restaurant!
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